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Vegan Thai Green Curry from Leftover Roasted Vegetables | Mekhala Living

Vegan Thai Green Curry from Leftover Roasted Vegetables

Vegan Thai Green Curry from Leftover Roasted Vegetables

35 mins prepServes 2

Vegan Thai Green Curry from Leftover Roasted Vegetables

2 servings

What you need

salt

⅛ salt

lime

scallion

jasmine rice

⅛ jasmine rice

coconut milk

⅛ coconut milk

extra-virgin olive oil

⅛ extra-virgin olive oil

green curry paste

⅛ green curry paste

cucumber

carrot

eggplant

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Instructions

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